Welfare Cheese Cafe

Pine Bark

35 saltine crackers
1 cup butter
1 cup packed light brown sugar
5 (4-ounce) milk chocolate bars, broken into pieces or a cup or so
of semi-sweet chocolate chips


Preheat oven to 400 degrees F.

Line a 15 by 10 by 1-inch jelly roll pan with tin foil. Lightly spray foil with a non-stick cooking spray.

Place saltine crackers, salty side up, in prepared pan. In a saucepan, boil butter and sugar for 2 to 3 minutes, stirring constantly. Remove from heat. Pour mixture over crackers and bake for 4 to 6 minutes. Remove from oven, top with candy bars or chocolate chips, and spread evenly as chocolate begins to melt. Allow to cool completely. Cut and eat.